Pancreatic cancer.

green tea

Pancreatic cancer. In one large-scale clinical study researchers compared green tea drinkers with nondrinkers and found that those who drank the most tea were less likely to develop pancreatic cancer. This was particularly true for women, those who drank the most green tea were half as likely to develop pancreatic cancer as those who drank less tea. Men who drank the most tea were 37% less likely to develop pancreatic cancer.

However, it is not clear from this population-based study whether green tea is solely responsible for lowering pancreatic cancer risk. More studies are needed before researchers can recommend green tea for the prevention of pancreatic cancer.


Cancer. Cancer Bladder, Breast cancer. Ovarian cancer. Colorectal cancer. Esophageal cancer. Lung cancer. Pancreatic cancer. Prostate cancer. Skin cancer. Stomach cancer.